2010 Garden notes
Friday, May 21st, 2010Had a great run with the garden early in the spring. Tons of radishes and lettuce plants. I have a habit of not thinning things out enough though and there still was some crowding .
Its a strange year though. Going back on pictures of previous years, this year bites. Usually I have sunflowers growing at waist height and tons of stuff growing. This year I have like two sunflowers and nothing else on the side of the house. Even the Queen Anns Lace (Wild Carrots!!!!) did not come up. Ive read that these are good for tomatoes too.
The one wildflower (perennial of some kind) that shows up every year by my mailbox did come out again. I started to mow my lawn and the neighbor across the street came over with a shovel and a pot thinking she was going to save that feller. Bless her heart. I assured her that it comes up every year and was practically family. Heck…I saved seeds from the patio of a Taco Cabana using those very handy salsa containers. I’m not mowing over a perfectly awesome plant.
Im cool with digging up stuff thats going to get mowed. I had a verbena last year that really wished survived the cold. (not good in pots.)
Turned out well with the lettuce. I had thick clumps of greens that survived over the summer so I broke them up and planted them in the spring. Still, I didn’t spread them out enough. I had lettuce growing in every corner of the yard. Now the temps have risen and they have all bolted. Was sweet at the time.
This year I ended up eating pounds of beet greens (yum), radish greens (meh), and chard (sweet!).
The chard were survivors from the fall garden that never really took off until spring.
Lessons learned: Lettuce grows fine in Dallas. Plant in the ground in fall and if it never really takes off, let it be. With all the freezes and snows, they still did fine. Chard grows great in pots.
I hope this Tomatillo produces.

Had great luck with Rosa Radishes. (Chinese rose??) I found the seeds at North Haven Gardens I think. Check these one out.
French Breakfast were good until they turned woody. Beets worked out great too.
Tomatoes are coming in iffy as are everything else. They had a good start with lots of love and Highwood Worm Farm compost. My special mix of worm casings, egg shells and beard clippings assured plenty of nitrogen. Still, they could e growing better. They sell nice size early girls at the farmers market. Been thinking about doing that.
Dang birds love tomato juice. Poor Patio tomatoes never really look good. They put out some fruit and lose all their leaves. I gave them generous pots too. (From the hydroponics store cuz they know pots!)
Here is a great example of bad patio tomato plants. These look like something out of a Dr. Seuss book! (note the mosaic virus on the beans behind..more on that to come)
Why, yes that is a big bowl of bacon. I also made Rice Krispy Treats with Bacon for a work themed event. They turned out ok but they would have been better if I
- didn’t burn the heck out of the bacon
- had used bacon grease rather than butter
Now for the bad news. It appears that I have some kind of mosaic virus in just about everything. The tomatoes appear OS, but those always are susceptible. Ill post some pics later, but its EVERYWHERE. You can see it in the pic with the green tomatoes.
This means I really have to rip out everything that is affected (and aphid friendly). Its a shame because the Morning Glories were going to rule!.
So, this weekend I clear cut all legumes and Squash. Bites! Guess the remaining growing season is just maters n taters.






